Party Packages | Catering Menu | Funeral Luncheon
PARTY PACKAGES
Lunch Party Package | Dinner Party Package
MENU #1
$49.00 per person
APPETIZERS
(Served Buffet Style)
Crab Stuffed Mushrooms
Jumbo Shrimp Cocktail
Bruschetta
Soup Du Jour
House or Caesar Salad
CHOICE OF ENTREE
(Guests will choose)
10 oz. Filet Mignon
16 oz. Grilled Ribeye
Broiled Hazelnut Tilapia
Blackened Salmon
Chicken Marsala
Apple Glazed Pork Chops
POTATOES
(Pre-Select One)
Garlic Mashed Potatoes
Double Baked Potatoes
Roasted Red Potatoes
VEGETABLES
(Pre-Select One)
Sauteéd Mushrooms
Steamed Broccoli
Vegetable Medley
Grilled Asparagus
DESSERT
(Pre-Select Two For Guests To Choose From)
New York Cheesecake
Key Lime Pie
Chocolate Fudge Cake
Sorbert
MENU #2
$59.00 per person
APPETIZERS
(Served Buffet Style)
Jumbo Lump Crab Cakes
Coconut Shrimp with Mango Salsa
Grilled Beef or Chicken Kabobs
Fruit, Cheese, and Vegetable Tray
Lobster Bisque or Soup of the Day (Pre Select One)
CHOICE OF SALAD
(Pre-Select Two)
House Caesar
Waldorf Spring
Tomato Blue
Greek
ENTREE
14 oz. Filet Mignon
Grecian Lamb Chops
22 oz. Bone in Ribeye
Alaskan King Crab Legs
Coconut Crusted Sea Bass
Chicken Limone
Hazelnut Tilapia
POTATOES
(Pre-Select One)
Garlic Mashed Potatoes
Double Baked
Ranch Mashed Potatoes
Garlic Roasted
Lyonnaise
VEGETABLES
(Pre-Select Two)
Vegetable Medley
Grilled Asparagus
Cream Spinach
Sauteéd Spinach with Garlic
Baby Carrots with Apple Cinnamon Sauce
Sauteéd Mushrooms
Zucchini & Squash with Red Peppers
DESSERT
(Guests Will Choose)
Tiramisu
Berries with Créme Anglaise
Carrot Cake
MENU #3
$69.00 per person
APPETIZERS
Bacon Wrapped Shrimp with Mango Sauce
Hot Spinach Artichoke Dip with Flat Bread
Stuffed Potato Skins
Crab Stuffed Mushrooms
Lobster Bisque or Soup of the Day (Pre Select One)
CHOICE OF SALAD
House
Tomato Blue
Waldorf Spring
Caesar
Greek
Spinach with Mandarin Oranges and Pecans
ENTRÉE
(Guests Will Choose)
Surf & Turf
(10 oz. Filet with 6 oz. Lobster, Crab Legs, or Shrimp)
14 oz. Filet Mignon
14 oz. Steamed Lobster Tail
22 oz. Bone in Ribeye
Prime Rib
Chicken Sorrento
Crab Stuffed Sea Bass
Eggplant Parmesan
Veal Chop
(Pre-Select One Potato & Two Vegetables)
POTATOES & VEGETABLES
Garlic Mashed | Ranch Mashed | Lyonaise
Cheddar Mashed | Sweet Potato Mashed
Double Baked | Asparagus | Mushrooms
Vegetable Medley | Broccoli
DESSERT
Tiramisu
New York Cheesecake
Chocolate Fudge Cake
LUNCH PARTY PACKAGE
For a smaller, more intimate event, a special menu selection may be available or you may order from our regular lunch menu.. (All prices are subject to change without notice unless confirmed with contract)
*Lunch Parties are available Monday - Saturday 11:00am - 4:00 pm (Orders must be in the kitchen no later then 3:00)
MENU #1
$18.95 per person
A limited menu with a choice of 3 selections will be printed for your guests.
All entrees come with hot baked bread, soup of the day, or house salads, potato, vegetable, dessert, coffee, tea, and soda.
Add $1.00 per person for soup and salad
Example Menu:
TODAY'S LUNCHEON INCLUDES
Homemade Chicken and Dumpling Soup
House Salad with Balsamic Vinagrette
CHOICE OF ENTREE (PRE-SELECT 3)
Coconut Chicken | Chicken Limone | Chicken Parmesan
Beef Bourgone | Carved Prime Rib with au jus
Hazelnut Tilapia | Broiled Salmon
CHOISE OF DESSERT:
New York Cheesecake or Raspberry Sorbet
MENU #2
$21.95 per person
A limited menu with a choice of 4 selections will be printed for your guests.
All entrees come with hot baked bread, soup of the day, house salad, potato, vegetable, dessert, coffee, tea and soda.
CHOICE OF ENTREE
(Pre-select four)
Prime Rib of Beef au Jus
4 oz. Filet Mignon and Fried Shrimp
(Upgrade the filet to 8oz for $8.00)
Pine nut crusted sea bass with lemon butter sauce
Grilled Salmon with champagne dill sauce
Grilled Rib Eye
Chicken Sorrento
Fettuccini Alfredo with Julianne Vegetables
Chicken Marsala
Chicken Fettuccini Alfredo
Stuffed Chicken Proccutio
Pork Tenderloin
1/2 Slab Ribs
Blackened mahi-mahi with pico de gallo
Hazelnut tilapia with mango relish
CHOICE OF DESSERT
(Pre-select one)
Key Lime Pie, New York Style Cheesecake, Chocolate Fudge Cake, Sorbet
MENU #3
$24.95 per person
Same as menu #2 but upgrade your salad and dessert options
SALADS
Waldorf | Tomato Blue
Spinach and mandarin orange | Caesar
DESSERTS
Creme Brulee | Terimisu | Berries with creme alglaise |
Carrot Cake
MENU #4
$27.95 per person
Same as Menu #2, but includes one appetizer for the group and dessert upgrade
APPETIZERS
Homemade Bruschetta | Assorded Quiche
Vegetable-fruit-cheese tray | Hot Spinach
Artichoke dip with flatbread
DESSERTS
Creme brulee | terimisu | berries with creme anglaise | carrot cake
hot mini apple pie | warm brownie sundae
*Please note that these menus are examples only. We may customize any menu for your event. Consider items off our lunch menu to make your own menu.